Fried potatoes cooked with curry leaves and mustard seeds in chilly sauce.
A combination of fresh vegetables stir-fried in a wok with mild spices and cooked in creamy coconut based sauce with dried fruits and cashew nuts.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
Cubes of home made cottage cheese cooked with diced tomatoes, onions and capsicum in their natural juices thus forming a really thick natural sauce.
Cubes of pork made with potatoes in a very hot home made chilli paste with strong Indian spices.
Cubes of home made cottage cheese marinated in lightly spiced yoghurt and cream cooked soft in the clay oven, served with grilled capsicum and onion.
The classical refreshing yoghurt drink.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin