Cubes of lamb made with potatoes in a very hot home made chilli paste with strong Indian spices.
Mushrooms stir-fried with onion, capsicum, herbs and spices in a hot chilly sauce.
Tender boneless chicken cooked in a tangy gravy of garlic base and topped with crispy fried garlic.
Specially selected food for children till 10-12 years, consists of Naan, Chicken Curry, Rice and mayonnaise sauce garnished with boiled egg.
Naan seasoned with chopped cherries and baked in a tandoor.
Prawns fried in Turkish pea flour seasoned with special herbs and spices.
Dry mixed lentils and diced vegetables cooked with Indian spices and herbs, lightly flavored with desiccated coconut, with lemon juice, served with or without meat.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
