Delicately fresh cauliflower and potatoes simmered in fresh herbs and spices.
Cubes of home made cottage cheese cooked with vegetables in a hot chilly sauce.
Potatoes cooked with sautued cumin seeds and mild spices.
A combination of fresh vegetables stir-fried in a wok with mild spices and cooked in creamy coconut based sauce with dried fruits and cashew nuts.
Finely chopped cucumber mixed with lightly spiced home made filtered yoghurt.
Thin crispy lentil wafers topped with chopped onion, tomato and special ground spices.
Basmati Rice cooked with chicken mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
