Plain boiled Basmati Rice.
Chickpeas soaked overnight cooked in fresh tomatoes, onions and spices.
Minced Lamb curry with rice and naan bread.
Dry mixed lentils and diced vegetables cooked with Indian spices and herbs, lightly flavored with desiccated coconut, with lemon juice, served with or without meat.
Naan stuffed with home made cottage cheese and chopped cherries, baked in the clay oven.
Fish and vegetables (onion, coloured capsicum) stir-fried with home made chilli paste, herbs and spices.
Boneless chicken and vegetables (onions, coloured capsicums) stir-fried with home made chilli paste, herbs and spices.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
