Tear drop shaped white bread stuffed with cheese and topped with chopped garlic cooked in tandoor.
Special Indian Flaky Pastry stuffed with lightly spiced potatoes and dry fruits flavoured with cumin and Indian herbs.
Cubes of home made cottage cheese marinated in lightly spiced yoghurt and cream cooked soft in the clay oven, served with grilled capsicum and onion.
Cubes of boiled potatoes cooked with spinach, butter cream and onion-tomato sauce.
Morsels of chicken marinated in a paste of spinach and Indian herbs, grilled in the clay oven.
Basmati steam rice with cumin seeds.
Tear drop shaped bread baked by slapping it quickly on the sides of the clay oven.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
