Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Most popular specialty. Chicken marinated overnight in traditional spices and filtered yoghurt and grilled tender in the clay oven.
Tender boneless chicken made with potatoes in very hot home made chilli paste with strong Indian spices.
Cubes of home made cottage cheese cooked with spinach, butter cream and onion-tomato sauce.
Fresh onion dipped in gram flour batter and crispy fried.
Tear drop shaped white bread stuffed with spiced minced lamb (keema) and baked in the clay oven.
Tender pieces of lamb cooked with vegetables in oyster sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
