Black tea with milk and a mixture of aromatic Indian spices and herbs over the crushed ice.
Cubes of home made cottage cheese marinated in lightly spiced yoghurt and cream cooked soft in the clay oven, served with grilled capsicum and onion.
Tender boneless chicken made with potatoes in very hot home made chilli paste with strong Indian spices.
Tear drop shaped white bread stuffed with spiced minced lamb (keema) and baked in the clay oven.
Mushrooms stir-fried with onion, capsicum, herbs and spices in a hot chilly sauce.
Tender pieces of boneless chicken cooked with spinach, herbs and spices in onion-tomato sauce.
Cubes of lamb cooked with fresh spinach in onion-tomato sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
