Minced lamb, lightly spiced with herbs and spices wrapped around a skewer and grilled soft.
Veloute sauce based soup with chunks of grilled chicken.
Cottage cheese simmered in tomato and cream based sauce garnished with cream.
Potatoes and home made cottage cheese mixed with mild spices, combed together in round shaped medallions and shallow fried.
Cubes of boiled potatoes cooked with spinach, butter cream and onion-tomato sauce.
Prawns fried in Turkish pea flour seasoned with special herbs and spices.
Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin