Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Fish and vegetables (onion, coloured capsicum) stir-fried with home made chilli paste, herbs and spices.
Morsels of chicken marinated in yoghurt and black pepper, grilled in the clay oven.
Pieces of boiled egg cooked in special mild curry sauce.
Finely diced pineapple mixed with home made filtered yoghurt.
Red kidney beans cooked with thick gravy of Indian herbs and spices.
Potatoes cooked with sautued cumin seeds and mild spices.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
