Potatoes and home made cottage cheese mixed with mild spices, combed together in round shaped medallions and shallow fried.
Red kidney beans cooked with thick gravy of Indian herbs and spices.
Refreshing drink made with Indian yoghurt mixed with salt and grounded cumin.
Cubes of pork made with potatoes in a very hot home made chilli paste with strong Indian spices.
Tender pieces of fish cooked in a mild sauce of milk, cream, butter and cashew nuts.
Cubes of lamb cooked along of minced lamb with special spices and herbs and garnished with boiled egg and green peas.
Cubes of lamb cooked on a slow heat in its own juices and with traditional spices like cardamom and cloves.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
