Layered flour bread made up of a special dough mixed with butter and cooked in the clay oven.
Clay oven grilled Lamb rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Round shaped whole white bread baked in tandoor.
Special Indian Flaky Pastry stuffed with lightly spiced potatoes and dry fruits flavoured with cumin and Indian herbs.
Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Tender pieces of lamb cooked with vegetables in oyster sauce.
Prawns fried in Turkish pea flour seasoned with special herbs and spices.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin