Naan stuffed with home made cottage cheese and chopped cherries, baked in the clay oven.
Basmati fried round rice cooked with small pieces of chicken , vegetables and eggs in sesame oil.
Potatoes cooked with sautued cumin seeds and mild spices.
Basmati Rice cooked with tender pieces of lamb mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.
Fried egg noodles with vegetables.
Lamb cooked in a mild sauce of milk, cream, butter and cashew nuts.
Cubes of pork cooked in thick onion-tomato sauce with mustard seeds, curry leaves and whole red pepper.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin