Basmati Rice cooked with vegetables, delicate spices, herbs and golden raisins. Served with raita.
Home made cottage cheese mixed with hot ground spices and special herbs dipped in gram flour batter and shallow fried.
Tear drop shaped bread baked by slapping it quickly on the sides of the clay oven.
Tender pieces of boneless chicken cooked with lightly spiced sauce of coconut milk, cashew nuts and cream.
Plain boiled Basmati Rice.
Black lentils and red kidney beans cooked on a slow flame with cream, butter and light spices.
Clay oven grilled Chicken rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
