Basmati rice cooked with spiced keema (minced lamb).
Tear drop shaped white bread seasoned with chopped garlic and cooked in the clay oven.
Potatoes cooked with sautued cumin seeds and mild spices.
Round shaped white bread stuffed with onions and potatoes, mixed with special spices and baked in tandoor.
Fried (flour) in round shape dipped in sugar/honey syrup. Served with Indian yoghurt.
Boneless chicken and vegetables (onions, coloured capsicums) stir-fried with home made chilli paste, herbs and spices.
Black tea with a mixture of aromatic Indian spices and herbs, can be served with or without milk.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
