Cubes of pork made with potatoes in a very hot home made chilli paste with strong Indian spices.
Black tea with milk and a mixture of aromatic Indian spices and herbs over the crushed ice.
Fish and vegetables (onion, coloured capsicum) stir-fried with home made chilli paste, herbs and spices.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
A blend of curried vegetables with rice and naan bread.
Minced lamb, lightly spiced with herbs and spices wrapped around a skewer and grilled soft.
Basmati Rice cooked with vegetables, delicate spices, herbs and golden raisins. Served with raita.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin