Tender pieces of lamb cooked with vegetables in oyster sauce.
Fresh onion dipped in gram flour batter and crispy fried.
Tender pieces of chicken fried with egg noodles and vegetables.
Yellow lentils cooked on a slow flame with sauteed cumin seeds and chopped onion fry.
Milk and cream balls dipped in sugar syrup, served warm (2 pcs).
A chicken curry with rice and naan bread.
Pieces of boiled egg cooked in special mild curry sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
