Thick cubes of pork marinated with traditional herbs and spices and cooked in the clay oven.
Tender pieces of boneless chicken cooked with lightly spiced sauce of coconut milk, cashew nuts and cream.
Ice-cream flavoured with mango syrup.
Round shaped white bread stuffed with onions and potatoes, mixed with special spices and baked in tandoor.
Fresh vegetables and cubes of home made cottage cheese cooked with Indian herbs and spices in curry sauce.
Clay oven grilled Lamb rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Black tea with a mixture of aromatic Indian spices and herbs, can be served with or without milk.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
