Cubes of pork cooked in a traditional blend of spices, herbs and thick tomato and onion based sauce.
Veloute sauce based soup with chunks of grilled chicken.
Tender chicken cubes simmered in tomato and cream based sauce topped with cream.
Fried cashewnuts served with red pepper, chat masala and salt. Nice combination with beer.
Tender pieces of fish cooked in a mild sauce of milk, cream, butter and cashew nuts.
Cubes of home made cottage cheese cooked with diced tomatoes, onions and capsicum in their natural juices thus forming a really thick natural sauce.
Tender pieces of lamb cooked with vegetables in oyster sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
