Basmati steam rice with cumin seeds.
Tender boneless chicken made with potatoes in very hot home made chilli paste with strong Indian spices.
Special Indian Flaky Pastry stuffed with lightly spiced potatoes and dry fruits flavoured with cumin and Indian herbs.
Cubes of lamb cooked in onion gravy with exotic spices and herbs, topped with fresh onions.
Fried fish pieces(halibut) cooked in chef's sweet and sour sauce with pineapple.
Home made cottage cheese marinated with ginger, garlic and shallow fried with sesame seeds.
Fish cooked in an appetizing curry and garnished with desiccated coconut.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin