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MEnu

Paneer Tilka Tinka

Home made cottage cheese marinated with ginger, garlic and shallow fried with sesame seeds.

Fish Tikka Kebab

Fillets of fish marinated in a paste of yoghurt, garlic, spices and cooked tender in the clay oven.

Chicken Tikka Masala

Clay oven grilled tender chicken morsels finished off in a traditional blend of spices, herbs and thick tomato and onion based sauce.

Basmati Chicken Biryanis

Basmati Rice cooked with chicken mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.

Tava Lamb

Heartily spiced lamb cooked with vegetables in a special home made gravy on the traditional hot plate called TAVA.

Chicken Shahi Korma

Tender pieces of boneless chicken cooked with lightly spiced sauce of coconut milk, cashew nuts and cream.

Cheese With Garlic Naan

Tear drop shaped white bread stuffed with cheese and topped with chopped garlic cooked in tandoor.

News
Parbhakar Binjola – our Chef de Cuisine

Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin

About
Taj Mahal restaurant on Sakhalin - wide variety of Indian cuisine menu. Caters for events, business lunches, offers takeouts and free food delivery.

🌏 38, Anton Buiukly str., Yuzhno-Sakhalinsk | ☎ +7 (4242) 499 - 488, ☎ +7 (4242) 425 - 666, ☎ +7 (924) 484 - 48 - 48 | ✉ tajmax@yandex.ru

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