Shredded chicken mixed with freshly chopped cabbage and dressed with tomato sauce.
Boneless chicken cubes deep fried with home made chilli-tomato sauce with curry leaves, mustard seeds and whole red chilli.
A blend of curried vegetables with rice and naan bread.
Basmati Rice cooked with chicken mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.
Fillets of fish marinated in a paste of yoghurt, garlic, spices and cooked tender in the clay oven.
A selection of curry, rice and naan with tandoori chicken, sheek kebab and soup of the day.
Fish cooked in an appetizing curry and garnished with desiccated coconut.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
