Ice-cream flavoured with mango syrup.
Morsels of chicken marinated in a paste of spinach and Indian herbs, grilled in the clay oven.
Morsels of chicken marinated in yoghurt and black pepper, grilled in the clay oven.
Thick cubes of lamb marinated with chef’s secret herbs and spices and grilled in the clay oven.
Tender chicken wing meat fried in Turkish pea flour seasoned with special herbs and spices.
Minced lamb, lightly spiced with herbs and spices
wrapped around a skewer and grilled soft.
Specially selected food for children till 10-12 years, consists of Naan, Chicken Curry, Rice and mayonnaise sauce garnished with boiled egg.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
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