Tender chicken breast dipped in delicately spiced gram flour batter and crisp fried.
A blend of curried vegetables with rice and naan bread.
Mushrooms stir-fried with onion, capsicum, herbs and spices in a hot chilly sauce.
Naan seasoned with chopped cherries and baked in a tandoor.
Fresh onion dipped in gram flour batter and crispy fried.
Chicken fingers dipped in gram flour batter, crispy fried with thick gravy made of Indian herbs and spices and garnished with diced red capsicum.
Special Indian Flaky Pastry stuffed with lightly spiced potatoes and dry fruits flavoured with cumin and Indian herbs.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
