Refreshing drink made with Indian yoghurt mixed with salt and grounded cumin.
Prawns marinated with special Tandoori spices and grilled in the clay oven.
Round shaped white bread stuffed with onions and potatoes, mixed with special spices and baked in tandoor.
Mushrooms cooked with thick gravy of Indian herbs and spices.
Black tea with milk and a mixture of aromatic Indian spices and herbs over the crushed ice.
Ice-cream flavoured with mango syrup.
Prawns fried in Turkish pea flour seasoned with special herbs and spices.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin