Red kidney beans cooked with thick gravy of Indian herbs and spices.
Cubes of pork cooked in thick onion-tomato sauce with mustard seeds, curry leaves and whole red pepper.
Plain boiled Basmati Rice.
Basmati Rice cooked with vegetables, delicate spices, herbs and golden raisins. Served with raita.
Home made cottage cheese, mixed vegetables fritters dipped in delicately spiced gram flour batter and crisp fried.
Layered flour bread made up of a special dough mixed with butter and cooked in the clay oven.
Ice-cream flavoured with mango syrup.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
