Clay oven grilled Chicken rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Basmati steam rice with cumin seeds.
Juicy chicken pieces cooked in chef’s special traditional sauce.
Cubes of lamb cooked in onion gravy with exotic spices and herbs, topped with fresh onions.
Tear drop shaped white bread stuffed with cheese and topped with chopped garlic cooked in tandoor.
Home made cottage cheese marinated with ginger, garlic and shallow fried with sesame seeds.
A chicken curry with rice and naan bread.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
