Lamb cooked in a mild sauce of milk, cream, butter and cashew nuts.
Boneless chicken cubes cooked in thick onion-tomato sauce with mustard seeds, curry leaves and red pepper.
Tender chicken breast dipped in delicately spiced gram flour batter and crisp fried.
Minced Lamb curry with rice and naan bread.
Tear drop shaped white bread stuffed with cheese and topped with chopped garlic cooked in tandoor.
Finely diced pineapple mixed with home made filtered yoghurt.
Fried potatoes cooked with curry leaves and mustard seeds in chilly sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
