Black tea with a mixture of aromatic Indian spices and herbs, can be served with or without milk.
Naan stuffed with home made cottage cheese and chopped cherries, baked in the clay oven.
Morsels of chicken marinated in a paste of cream, cashew nuts and yoghurt with mild spices and grilled in the clay oven.
Boneless chicken cubes deep fried with home made chilli-tomato sauce with curry leaves, mustard seeds and whole red chilli.
Potatoes and home made cottage cheese mixed with mild spices, combed together in round shaped medallions and shallow fried.
Tear drop shaped bread baked by slapping it quickly on the sides of the clay oven.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
