Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Fried prawns cooked in chef's sweet and sour sauce with pineapple.
Fried potatoes cooked with curry leaves and mustard seeds in chilly sauce.
Tender chicken cubes simmered in tomato and cream based sauce topped with cream.
Round shaped whole white bread baked in tandoor.
Finely diced pineapple mixed with home made filtered yoghurt.
A chicken curry with rice and naan bread.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin