Red kidney beans cooked with thick gravy of Indian herbs and spices.
Layered flour bread made up of a special dough mixed with butter and cooked in the clay oven.
Traditional broth based soup with Indian spices and herbs.
Tender boneless chicken made with potatoes in very hot home made chilli paste with strong Indian spices.
Shredded chicken cooked in traditional Clay Oven with freshly chopped cabbage, tomato, cucumber, carrot served with a topping of tangy Indian yoghurt and mayonnaise.
Lamb cooked in a mild sauce of milk, cream, butter and cashew nuts.
Tender pieces of fish cooked in a mild sauce of milk, cream, butter and cashew nuts.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
