Pure home made yoghurt without any flavour.
Cubes of home made cottage cheese cooked with diced tomatoes, onions and capsicum in their natural juices thus forming a really thick natural sauce.
Morsels of chicken marinated in yoghurt and black pepper, grilled in the clay oven.
Ice-cream smeared in thick mango syrup and topped with caramel, nuts and cherries.
Heartily spiced lamb cooked with vegetables in a special home made gravy on the traditional hot plate called TAVA.
Layered flour bread made up of a special dough mixed with butter and cooked in the clay oven.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin