Clay oven grilled Lamb rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Round shaped white bread stuffed with onions and potatoes, mixed with special spices and baked in tandoor.
Traditional Indian salad of diced fresh vegetables (tomato, cucumber, carrot and coloured capsicum) dressed with lemon juice and chat masala.
Tender boneless chicken cooked with coloured capsicum in tomato-onion sauce.
Cubes of home made cottage cheese cooked with diced tomatoes, onions and capsicum in their natural juices thus forming a really thick natural sauce.
Basmati fried round rice cooked with small pieces of chicken , vegetables and eggs in sesame oil.
Juicy chicken pieces cooked in chef’s special traditional sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
