Indian yoghurt blended with mango pulp.
Tender pieces of chicken fried with egg noodles and vegetables.
Chicken curry and rice
Fried fish pieces(halibut) cooked in chef's sweet and sour sauce with pineapple.
Prawns cooked in an appetizing curry with red capsicum and garnished with desiccated coconut.
Basmati Rice cooked with fish, onions and golden raisins flavoured with delicate spices and herbs. Served with raita.
Selection of assorted Tandoori delicacies. (Serves for 3-4 persons)
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
