Selection of assorted Tandoori delicacies. (Serves for 3-4 persons)
Naan seasoned with chopped cherries and baked in a tandoor.
Round shaped whole white bread baked in tandoor.
Basmati Rice cooked with chicken mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.
Indian yoghurt blended with mango pulp.
Clay oven grilled Lamb rolled in Naan bread along with cabbage salad, home made tomato sause, fresh coriander sause, mayonnaise, served with salad.
Cubes of lamb cooked in onion gravy with exotic spices and herbs, topped with fresh onions.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin