Traditional broth based soup with Indian spices and herbs.
Fried chicken pieces cooked in chef's sweet and sour sauce with pineapple.
Naan seasoned with chopped cherries and baked in a tandoor.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
Tender chicken breast dipped in delicately spiced gram flour batter and crisp fried.
Tender boneless chicken cooked in a tangy gravy of garlic base and topped with crispy fried garlic.
Basmati fried round rice cooked with small pieces of chicken , vegetables and eggs in sesame oil.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin