Pure home made yoghurt without any flavour.
Cubes of pork made with potatoes in a very hot home made chilli paste with strong Indian spices.
Fried fish pieces(halibut) cooked in chef's sweet and sour sauce with pineapple.
A selection of curry, rice and naan with tandoori chicken, sheek kebab and soup of the day.
Indian yoghurt blended with mango pulp.
Chicken fingers dipped in gram flour batter, crispy fried with thick gravy made of Indian herbs and spices and garnished with diced red capsicum.
Cubes of pork cooked with fresh spinach in onion-tomato sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
