Basmati rice cooked with herbs and spices vegetables sautued in butter.
Morsels of chicken marinated in a paste of cream, cashew nuts and yoghurt with mild spices and grilled in the clay oven.
A chicken curry with rice and naan bread.
Cubes of home made cottage cheese cooked with vegetables in a hot chilly sauce.
Chopped garlic and cheese stuffed in mushroom dipped in delicately spiced gram flour batter and fried.
Basmati Rice cooked with tender pieces of lamb mixed with onions and golden raisins flavoured with delicate spices and herbs, and garnished with boiled egg and cashew nuts. Served with raita.
Naan seasoned with chopped cherries and baked in a tandoor.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
