Cottage cheese simmered in tomato and cream based sauce garnished with cream.
Potatoes and home made cottage cheese mixed with mild spices, combed together in round shaped medallions and shallow fried.
Ice-cream flavoured with mango syrup.
Traditional Indian salad of diced fresh vegetables (tomato, cucumber, carrot and coloured capsicum) dressed with lemon juice and chat masala.
Tender pieces of chicken fried with egg noodles and vegetables.
A combination of fresh vegetables stir-fried in a wok with mild spices and cooked in creamy coconut based sauce with dried fruits and cashew nuts.
Tender pieces of fish cooked in a mild sauce of milk, cream, butter and cashew nuts.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
