Veloute sauce based soup with chunks of fish.
Cubes of lamb cooked along of minced lamb with special spices and herbs and garnished with boiled egg and green peas.
Round shaped whole white bread baked in tandoor.
Chicken curry and rice
Thick cubes of pork marinated with traditional herbs and spices and cooked in the clay oven.
Fried cashewnuts served with red pepper, chat masala and salt. Nice combination with beer.
Thin crispy lentil wafers topped with chopped onion, tomato and special ground spices.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
