Cubes of pork made with potatoes in a very hot home made chilli paste with strong Indian spices.
Cubes of home made cottage cheese marinated in lightly spiced yoghurt and cream cooked soft in the clay oven, served with grilled capsicum and onion.
Mushrooms cooked with thick gravy of Indian herbs and spices.
Plain boiled Basmati Rice.
Cubes of pork cooked in thick onion-tomato sauce with mustard seeds, curry leaves and whole red pepper.
Basmati rice cooked with spiced keema (minced lamb).
Fried lamb pieces with hot Schezuan pepper.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin
