Tender pieces of boneless chicken cooked with spinach, herbs and spices in onion-tomato sauce.
Tender chicken cubes simmered in tomato and cream based sauce topped with cream.
Home made cottage cheese marinated with ginger, garlic and shallow fried with sesame seeds.
Tender boneless chicken cooked in a tangy gravy of garlic base and topped with crispy fried garlic.
Basmati rice and vegetables fried in sesame oil with some soya sauce.
Heartily spiced lamb cooked with vegetables in a special home made gravy on the traditional hot plate called TAVA.
Pure home made yoghurt without any flavour.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin