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MEnu

Navratan Korma

A combination of fresh vegetables stir-fried in a wok with mild spices and cooked in creamy coconut based sauce with dried fruits and cashew nuts.

Fish Tikka Kebab

Fillets of fish marinated in a paste of yoghurt, garlic, spices and cooked tender in the clay oven.

Lamb Vindaloo

Cubes of lamb made with potatoes in a very hot home made chilli paste with strong Indian spices.

Plain Lassi

Filtered Indian yoghurt without any flavour.

Tandoori Chicken

Most popular specialty. Chicken marinated overnight in traditional spices and filtered yoghurt and grilled tender in the clay oven.

Bombay Aloo

Fried potatoes cooked with curry leaves and mustard seeds in chilly sauce.

Chicken Chaat

Shredded chicken mixed with freshly chopped cabbage and dressed with tomato sauce.

News
Parbhakar Binjola – our Chef de Cuisine

Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin

About
Taj Mahal restaurant on Sakhalin - wide variety of Indian cuisine menu. Caters for events, business lunches, offers takeouts and free food delivery.

🌏 38, Anton Buiukly str., Yuzhno-Sakhalinsk | ☎ +7 (4242) 499 - 488, ☎ +7 (4242) 425 - 666, ☎ +7 (924) 484 - 48 - 48 | ✉ tajmax@yandex.ru

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