Lamb cooked in a mild sauce of milk, cream, butter and cashew nuts.
Minced Lamb curry with rice and naan bread.
Veloute sauce based soup with chunks of grilled chicken.
Cubes of home made cottage cheese cooked with diced tomatoes, onions and capsicum in their natural juices thus forming a really thick natural sauce.
Basmati rice fried with king prawns in sesame oil with some soya sauce.
Cubes of pork cooked in a traditional blend of spices, herbs and thick tomato and onion based sauce.
Seafood (scallop, fish, prawn, mussel) cooked with red capsicum in onion-tomato sauce.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin