Morsels of chicken marinated in a paste of spinach and Indian herbs, grilled in the clay oven.
Red kidney beans cooked with thick gravy of Indian herbs and spices.
Cubes of home made cottage cheese cooked with vegetables in a hot chilly sauce.
Fried prawns cooked in chef's sweet and sour sauce with pineapple.
Fried fish pieces(halibut) cooked in chef's sweet and sour sauce with pineapple.
Minced Lamb curry with rice and naan bread.
Finely diced pineapple mixed with home made filtered yoghurt.
Chef Taj Mahal Parbhakar Binjola: cooked meal for Putin, fought off the tiger. He loves Sakhalin